Good Grain Bakehouse
Sourdough Focaccia Bread
Sourdough Focaccia Bread
Our sourdough focaccia is naturally leavened with a mature starter and enriched with organic olive oil for a deep, complex flavor. Baked in small batches, it’s soft and airy inside with a crisp, golden crust and topped with fresh, organic ingredients that make this Italian classic truly irresistible. Like all our breads, it’s made with 100% organic ingredients.
Fresh Rosemary & Sea Salt (Classic) - Golden, airy focaccia topped with organic fresh rosemary and a sprinkle of flaky sea salt. Simple, fragrant, and timeless.
Roasted Garlic - Slow-roasted organic garlic cloves baked into our olive-oil rich focaccia for a sweet, savory depth of flavor in every bite.
Basil Pesto & Parmesan - A vibrant twist layered with house-made basil pesto and a dusting of Parmesan. Rich, aromatic, and irresistibly savory.
Cherry Tomato & Oregano - Juicy cherry tomatoes roasted right into the crust with a sprinkle of organic oregano. Bright, rustic, and bursting with flavor.
Sizes:
Large: 9”x13”
Medium: 8”x8” square
Small: 6” round
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